The little calves always make calving fun and seem worthwhile no matter how tired you are or how disastrous the situation seems. When four heifers aborted in a week almost two months before calving time, it appeared to be a disaster. When the second calf was aborted, Vern came out and did an autopsy.  Vern laughed and said, “You did well. You got air in its lungs because the lung floated in the formaldehyde, but the calf had probably been dead in the cow for a couple of days the way the hair pulled off.”  The lab said the heifers were aborting from a mycotic infection which was caused by breathing in a fungus spore from the hay and the poison went through the heifer’s blood to the fetus.

The highlight of the disaster was Gertie.

RealRancher Jonita Sommers tells the story of bum calf Gertie. An example of ranchers treating their livestock humanely...because they care.

She was only about 30 pounds when she was born, but full of life. The heifer didn’t like Gertie, so our employee, Brian, rubbed her off, gave her some milk and put her in the utility room wrapped in a blanket with the heater on. The house was her home for the next week or so. Gertie was so cute with her little ears and big brown circles around her eyes peering out from the blanket at you.

Bum calf Gertie stands in the utility room wearing a diaper to control the mess.

Gertie in the utility room wearing a diaper

Gertie was so weak she couldn’t stand the first day, but she would suck the bottle. Every two hours, she was hungry and she would let you know with a bawl it was feeding time. The next day, she was strong enough to stand while sucking the bottle, but she was shaking from exhaustion when she finished. Within three or four days, she wasn’t so exhausted and she would want to buck and play. The utility room’s linoleum floor was so slick she would fall down and do the splits. We put a bath mat that would not slip down for her to stand on while eating. She soon learned if she stayed on the blue rug she would not fall, so she jumped up and down in place for exercise.

Sommers Ranch employee Brian Esterholt gives bum calf Gertie a drink before going out to play.

Sommers Ranch employee Brian Esterholt gives bum calf Gertie a drink before going out to play.

It finally became warm enough during the day Gertie was taken to the insulted calving shed. She could then run and play for short bursts of time before she became exhausted. As she got stronger, she started going on little adventures.

RealRancher Jonita Sommers tells the story of bum calf Gertie. Here she's sticking her head through the pole fence.

She could go through the poles on the fence and under the gates. She could get anywhere she wanted without any difficulty since she was so small. When you found her, all you had to do was call her name and she would follow you like a puppy dog.

RealRancher Jonita Sommers tells the story of taking care of bum calf Gertie. She stayed in the house until she was strong enough to be outdoors.

Brian would carry her back to the house at night, and she would stay in the utility room. Finally, she was able to stay in the insulted calving shed at night, but then our Purebred Herefords started calving, and Gert had to come back in the house at night. She followed you to the house, walked up the steps and into the utility room.  She was glad to be back in her old home.  She ran around sniffing everything and then laid down on her blue rug. Within several days, she was running up and down the steps of the house with ease.

RealRancher Jonita Sommers tells the story of caring for bum calf Gertie.

In three or four weeks, Henrietta the milk cow calved, so Gert had a mom. Henrietta had her own calf, Gert and another preemie on her. They all ran, played and had a good time together. When cleaning out the stall, you could let Gert go outside into the field because she would follow you back into the barn when you were ready.

The first morning we had snow after Gert had been out in the shed on her own, she made a big run and buck to go outside.  When she hit the snow, she stopped dead in her tracks, sucked back and sniffed the snow.  That was enough of that.  She went into the stall where a heifer’s calf was laying and tired to get him to play with her to no avail.  She then fought the post and bale of straw.

RealRancher Jonita Sommers tells the story of bum calf Gertie. When she was big enough she went outside.

All the calves are happy, but Gert still loves to have you visit and scratch her. She is a people cow.

RealRancher Jonita Sommers tells the story of caring for bum calf Gertie. Here she is all grown up.

Gert grown up

From RealRancher Jonita Sommers – Pinedale, WY

This week we’re directing you over to RealRancher Ondi Shepperson’s blog to read her two latest posts. Ondi has a unique style and captures some great ranching moments and we’re honored she let’s us share her posts!

Good Mama Blues

Ondi Shepperson's blog post "The Good Mama Blues" at http://olshepp.wordpress.com/

Cowboy Entertainment

Ondi Shepperson's blog post "Cowboy Entertainment" at http://olshepp.wordpress.com/

On an unrelated note, if you’re ever in Ondi’s neck of the woods you have to stop at the Meeteetse Chocolatier. It’s the law.

From RealRancher Ondi Shepperson – Meeteetse, Wyo.

When calving heifers (female cattle that haven’t had a calf yet), you inevitably have to help one now and then. This year we are pulling a few more calves than usual, which is a bull-related issue. The bull’s genetics in large part determine calf size and the bigger the calf, the harder to calve. We aren’t the sort to wait around several hours for a heifer to have a calf, which some people do. If she isn’t progressing in a timely fashion, we like to get her in and get the calf pulled before the heifer is worn out from trying to have her baby, and the calf is exhausted from being squeezed. It’s a system that works well for us.

RealRancher Heather Hamilton talks about pulling calves during calving season in Wyoming

This heifer is having trouble giving birth so RealRancher Heather Hamilton explains why and how cattle producers step in to aide the heifer and her calf.

Read more at RealRancher Heather Hamilton’s blog Double H Photography

The Wyoming Tribune Eagle printed a sensationalized headline reading Red Meat Kills

NOTE: Headlines have appeared recently claiming once again that red meat, primarily beef, causes cancer. Our own Wyoming Tribune Eagle printed the sensationalized headline “Red Meat Kills” on the front page of the March 17 edition. The Wyoming Stock Growers Association and the Wyoming Beef Council teamed up on a letter to the editor to tell them why they’re wrong.

Dear Editor:

I was disappointed that you lead the Saturday, March 17 edition with a sensationalized front page tagline that lead readers to a study about red meat which is both misleading and biased. I am particularly disturbed by your focus on this article when in January, a study was released that clearly shows the heart healthy benefits of lean beef, and to my knowledge, your paper did not cover this study at all. Wyoming beef producers deserve a fairer treatment of issues that so directly affect our industry and our state.

The truth your readers deserve to hear is that there is no scientifically valid reason to eliminate red meat from the diet. The one thing scientists agree on, it is that responsible dietary advice must be drawn from looking at a complete body of evidence, including rigorous, gold standard randomized control trials when they are available. The study referenced in your paper was not a randomized control trial. Rather, it was an observational study which cannot be relied upon to determine cause and effect. However there are numerous randomized control trials which have convincingly shown that lean beef, when included as part of a healthy, balanced diet, improves heart health by lowering cholesterol. Most recently, the BOLD (Beef in an Optimal Lean Diet) study showed that eating lean beef every day as part of a heart-healthy diet, could reduce LDL cholesterol by 10 percent.

Furthermore, lean beef provides many under-consumed nutrients such as potassium, phosphorous and vitamin B12 along with vital nutrients such as iron and zinc which are more easily absorbed when they come from meat rather than vegetables. If that isn’t enough to convince you, a study published in the British Journal of Nutrition found that when people ate high-quality protein foods such as lean beef for breakfast, they had a greater sense of sustained fullness throughout the day compared to when more protein was eaten at lunch or dinner. A research review, “The Underappreciated Role of Muscle in Health and Disease,” also published in the American Journal of Clinical Nutrition, indicated that increasing daily high-quality protein intake could optimize muscle strength and metabolism, and ultimately improve overall health.

Your readers deserve to know that a 3-ounce serving of lean beef provides a powerhouse of 10 essential nutrients, such as protein, zinc and iron, for about 150 calories, on average which means they can enjoy lean beef as part of a healthy, balanced diet that aligns with the Dietary Guidelines for Americans and the “MyPlate” food guide.

The bottom line is there is strong scientific evidence to support the role of lean beef in a healthy, balanced diet and there is nothing in the study you referenced that changes that fact. Solid, gold standard research clearly shows that choosing lean beef as part of a healthful diet is associated with improved overall nutrient intake, overall diet quality and positive health outcomes.

In Good Health,

Ann Wittman, Wyoming Beef Council & Jim Magagna, Wyoming Stock Growers Assn.

Learn more about Beef and your health:

American Meat Institute’s Information on Diet & Health

Beef & Health

Explore Beef – Nutrition

Meat Myth Crushers

We went on a cowboy vacation recently, also known as an overnight trip to a bull sale.  Ranchers have varying opinions about bulls.  In my opinion they are an important investment, a way to improve our cattle herd with better genetics.  We have a budget, but try to buy the best bulls we can afford.

RealRanchers Rob & Carla Crofts took a family vacation to the Redland Angus Bull Sale in Buffalo, Wyoming this winter.

RealRanchers Rob & Carla Crofts took a family vacation to the Redland Angus Bull Sale in Buffalo, Wyo. this winter.

This year we needed new heifer bulls.  This term confuses a lot of people.  Heifers are young female cattle, and to ease their first birth experience we provide a bull that will produce a smaller calf.  The heifer will recover faster and the calf will be more alert and responsive, usually jumping right up to nurse.  While first calf heifers are monitored closely they will require less assistance during the birth process.

We have purchased bulls from Redland Black Angus in the past and they have worked well for us.  We had spent several weeks studying the sale catalog and watching the video of the bulls.  We had decided on the blood line we preferred and marked about 20 bulls that were all sired by the same herd bull with mothers who were closely related in order to produce a consistent set of calves.

RealRanchers Rob & Carla Crofts look at bulls for sale by Redland Angus at Buffalo Livestock Auction in Wyoming. Ranchers buy new bulls to improve genetics in their herds.

RealRanchers Rob & Carla Crofts, along with their son, look over bulls for sale by Redland Angus at Buffalo Livestock Auction in Wyoming. Ranchers often buy new bulls to improve genetics in their herds.

We arrived at Buffalo Livestock fairly early, while it was still quiet.  We went through each pen of bulls and agreed we liked the bulls we had marked in the catalog.  We admired the bulls that would sell at a price we could not afford.  We looked at the “new blood” that will be more predominant in Redland’s program in the next few years.  And we enjoyed the fabulous smoked brisket lunch that the Johnson County CattleWomen always provide – what amazing cooks!

Auctioneer Joe Goggins is a fast talker.  He sold 100 bulls in one hour and 5 minutes.  People came to buy bulls, and they bid exuberantly on what they liked.  We now own three new heifer bulls.  Not the three we had hoped for, but close and in our budget.  Now we are looking forward to next spring when we will see the first offspring – it takes time to see the results of the investment.

From RealRancher Carla Crofts, Armada Ranches, LLC – Lander, Wyo.

Males, particularly males of the bovine species, can be very irritating and time consuming. Bulls seem to be uncontrollable starting in late March and ending in November. You never know where or when they have gone gallivanting off. You think they are in your pasture, especially made for bulls, but when you look there is only one bull or maybe no bulls! Oh, where have the bulls gone?

RealRancher Jonita Sommers talks about working with Hereford bulls in Wyoming

Sommers Ranch Hereford Bulls

Looking into neighbor Charles’ bull pasture you see twice as many bulls than should be there. Someone or somebodies go horseback while someone else takes the four-wheeler with fencing supplies to fix the fence. Yes, when you get down there, which is three or four miles from the house, the bulls have demolished the fence by breaking off several posts, breaking wire and managing to pop nearly every staple from every post.

Two hours later, the fence is fixed just as the horseback riders bring most of the bulls back to their bull pasture. All of the bulls are never found because one or two bulls have to go exploring. More than likely they have crossed the river and gone into Charles’ school section, but they could have gone up along the river and hid in the willow patches. You can be sure a bull is never where it is suppose to be located.

These Hereford bulls fight with each other in Pinedale, WY while Dan Metz moves them to where they're supposed to be.

Hereford bulls fight with each other while Dan Metz moves them to where they're supposed to be.

In the spring, the bulls try scattering like flies. Charles’ bulls end up in our purebreds or Luman’s little bulls end up in our cows that are calving. Our bulls get in with Charles’ bulls. Sometimes our bulls get out in our meadow in the Lower Field and tromp the ditches to pieces. If they get really active, they go through another fence and get out in the Soaphole with Charles’ and our heifers. At times, we have kept our bulls in the Swamp Field. From here they like to visit Miller’s yearling heifers in the Soaphole. You can ride hours or even days on the ridges looking for bulls. I have found tepee rings, karans, fire pots, arrowheads, sage grouse strutting grounds, petrified trees, but no bulls. Oh, where are the bulls?

One time our bulls decided to visit Miller’s cows. Albert sent the hired man to assess the situation and damage. The hired man came back with big eyes and as he told what he found his eyes got bigger and bigger. His story went as follows and he was sticking to it: “The bulls are in Millers — all of them. They tore down three fences. The first one is down for several posts, but the second fence is gone. There is nothing left of the fence going into the Cabin Field. It is gone!! The fence into Miller’s just has a few broken wires.”

Now, in the fall, you don’t have problems keeping the bulls in the field, you have problems finding them to put in the field. Every fall it seems you have not gathered one, two or three of your bulls. You go riding and looking for them. You talk to hunters who can tell you where they have seen about anything. You fly in a plane to try and locate the lost critters.

Bulls being trailed home after breaking into the neighbor’s field.

These Hereford bulls are being trailed home after breaking into the neighbor’s field.

One year, Wardell’s had a bull winter in Trail Creek Park. Snow machiners carried him hay all winter. One fall, we tracked a bull up to Tosi Peak, down Clear Creek and out Kinky Creek which was only a couple of miles from where we had started and had probably ridden fifteen or twenty miles that day. One year, two bulls were along the Green River Lakes road, and they would not come out. Shorty Steele had a horse trailer, so he took it while Dad and I took our horses in the stock truck. Dad would rope a bull, drag it to the trailer, throw the rope to Shorty so he could run it inside the trailer. Dad would dally again and drag the bull into the trailer. Both bulls were loaded in this manner, so they could be put in the pasture where they belonged.

The year Dad was hurt, we had a bull near the Bend which kept evading me. I would drive the 50 miles to look for him. I would find fresh tracks, but no bull. I would talk to hunters who had seen him just hours earlier, but no bull. I got Garlie Swain to go with me because I thought I just could see him. Garlie and I rode all day and it was the same story – no bull. There were just fresh tracks, and yes, the hunters had seen him that day, but no bull. Garlie and I went to The Place to get something to eat. Garlie was afraid Mom would be mad at us, so we were contemplating what to do when some hunters came in The Place and said there were some cows up the road toward Boulder Basin. Garlie and I went up there and rounded up the cows, but no bull. At least we didn’t come home empty handed.

RealRancher Albert Sommers (Jonita Sommers' Brother) trails the bulls back home near Pinedale, WY.

RealRancher Albert Sommers (Jonita Sommers' Brother) trails the bulls back home near Pinedale, WY.

Several years back, we had two bulls missing in the fall. Albert had ridden all over Eagle Creek and Lime Creek for the bulls, but no bulls. The hunters had seen the bulls recently, but no bulls. Before the bulls were found, it had snowed at least a foot in the river bottom, so Barry Raper was driving her dog team up there. She found the bulls and brought them out to the road. Albert did get the pickup and horse trailer through the snow and to the Kendall Bridge. He opened the trailer door and scattered some hay. The bulls came walking off the hill and walked right into the trailer. I think they had enough snow and no food. They were starting to get thin and ready to go to the field.

As you can see, bulls will be bulls. They are never where they are suppose to be when you look. Is it a male thing or is it just the males of the bovine species? When you have bulls, you have more bullll…..than you want!

From RealRancher Jonita SommersPinedale, WY

There are different ways to fertilize the ground you grow your crops on.  Our crop is hay.  We grow it in the summer so we have something to feed the cattle in the winter.  When the cows come home from their summer pasture in the fall they are left to roam and graze in the already harvested meadows, but when the snow comes it gets to be pretty tough picking.  So we feed them the hay we cut during the previous summer.

RealRancher Kent Price feeds his cattle in the winter, alternating where the hay is placed in order to get better manure/fertilizer coverage

In order to make the most of the feeding we feed the cattle their hay on new ground every day.  As you know, what goes in must come out and what comes out is good fertilizer.  By feeding the cattle their hay back onto the ground where we harvested it, we provide reseeding and nutrients for the next year.  The cattle are happier too when their feed is placed in a new spot every day because just like you and I, cattle like to eat from a clean plate.

RealRancher Kent Price feeds his cattle in the winter, alternating where the hay is placed in order to get better manure/fertilizer coverage

From RealRancher Kent Price – Daniel, Wyo.

Sixteen Niobrara County agriculture women have dedicated six weeks to increase their knowledge and skill base to better understand and manage risk in their families ranching business. These women will receive 18 hours of education in the areas of production, legal, financial, marketing and human risk, all dedicated to helping improve their families agriculture based business.

Participants in Annie's Project in Lusk, Wyo. learn to better understand and manage risk in their families ranching business.

Participants in Annie's Project in Lusk, Wyo. learn to better understand and manage risk in their families ranching business.

Annie’s Project is a nationwide educational program designed for agriculture women with a passion for business and being involved in their family operations.  This program is being offered in Wyoming for the first time in Lusk and started January 24. To date, this group has competed 12 hours of education and topics have included: goal setting, transfer of non-titled property, strategic marketing, what lenders look for in their customers, long-term care insurance, feeding enterprise budgets, financial statements, nutritional needs of cattle during various productions cycles, cost per pound of protein/energy and how to value different personality types and create unity with all personality types.

Niobrara County Extension Agent Tammie Jensen (standing far right) has been an intregal part in the Wyoming Annie's Project.

Niobrara County Extension Agent Tammie Jensen (standing far right) has been an integral part in the Wyoming Annie's Project.

Remaining programs will include niche marketing and budget analysis, property and equipment titles, business transfer and succession, agribility in Wyoming and generational differences.

Annie’s Project is a program based on a woman who grew up in a small Illinois farm community with the goal of marrying a farmer, and did. Annie spent her life learning how to be an involved partner with her husband. Annie’s Project is designed to empower women to manage information systems used in critical decision making processes and to build local networks throughout the community and state.

The 16 participants in the Lusk, Wyo. Annie's Project will take valuable knowledge back to their family farms and ranches.

The 16 participants in the Lusk, Wyo. Annie's Project will take valuable knowledge back to their family farms and ranches.

The Extension Office is looking at offer this class again in the spring or fall for potential participants that were unable to attend during this current time frame.  If there are individuals interested in participating at a later date, please contact Tammie Jensen at the Niobrara County Extension Office at 307-334-3534.

Funding for Annie’s Project has been provided by the USDA Risk Management Agency and is organized by UW’s Niobrara County Extension Educator, Tammie Jensen and UW Extension Specialist Cole Ehmke.

From RealPartner Tammie Jensen – Niobrara County Extension

Our water system is all based on about 30 miles of underground, PVC pipeline, that transports water from multiple water wells to more than 20 water tanks, most of which are recycled tractor tires, like the one below. We also use a couple windmills to pump water, and have a solar well on our place that we pump water with also. The system is kind of like a town’s water system, where water is piped to various residents (water tanks) from a large well (several wells in our case).

We put in all the pipeline and tanks ourselves, do the maintenance on them, and specifically designed our water system so that every pasture has water that comes from at least two sources. That way if one well/water tank/ pipeline/etc.. breaks, our livestock will still have water from a different source.

Providing water for livestock in Wyoming

Read full post at RealRancher Heather Hamilton’s blog Double H Photography

Jennifer Faulkner, a University of Wyoming graduate student, received the Larsh Bristol photojournalism stipend in May 2011.  This funding supports her current project, which aims to represent the ranching community. Her goal is to capture images of every day ranch life, with an emphasis on the diversity and challenges of this lifestyle.

Larsh Bristol photojournalism stipend

Jennifer wrote in her proposal for the project, “Wyoming has a rich history of cowboy culture, and still uses this imagery as a source for attracting visitors. It is ironic, however, that the public perception of the cowboy is full of romance and sexuality, while ranching itself is often regarded as a profession left to the uneducated and untraveled conservative. Having been raised on a Wyoming cattle ranch, I am keenly aware of such discrepancies and misunderstandings regarding the ranching community. I regretfully observe this land-based lifestyle slipping down the same path of extinction as other past agrarian societies…The purpose of this project is to create a photographic collection representing the dynamic and multidimensional life of the rancher, from the perspective of a cow man’s daughter.”

Larsh Bristol photojournalism stipend

Jennifer is seeking additional Wyoming ranchers interested in allowing her to gather photographs of their operations. Please contact Jen at 307-761-2556 or faulknerj99@hotmail.com, if you are interested in having her take pictures at your operation.  She is happy to provide references of other ranchers who have graciously allowed her to visit and document their lives throughout the summer and fall.

Select photos from this project will be featured at a gallery display May 18th from 6-9 p.m. at Heart’s Alley, 404 S 2nd Street in Laramie, Wyo. The showing is open to the public.

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