Coyotes are predators to other wildlife such as deer. They are also predators to our new born calves.

Last spring the coyotes were after our registered calves and just about killed one. Luckily my Grandma went up there and caught the coyotes, killing one, while the other ran off. If they kill our calves that can cost us $2,000 and up. That’s a pricey meal for those coyotes.

Livestock losses due to predators take a big bite out of a ranchers income. Photo from Kent Price.

They also kill baby deer and we’ve been trying to raise our deer population numbers. The coyotes are not helping. They are a bad predator to have.

So this fall and winter I decided to eliminate some coyotes by snaring them. Snares tie to a fence at the bottom at a hole where the coyotes crawl through. When the coyotes try to crawl through the hole they get caught. Then I kill the coyote, skin it and sell its pelt.

Trapping coyotes in Wyoming to reduce predator losses in cattle herd.

The snares trap coyotes crawling through the fence

Ranchers trap, kill and skin the coyote. The coyote hides are then sold.

I’m protecting our herd of cattle and the deer. I’m also making money selling their pelts.

Snaring is like a chore, you have to check the snares every other day. It’s an enjoyable learning experience.

From RealRancher Katie Keith – Casper, WY

By Colin Beal

Colin spent time in Wyoming this year working on ranches. He helped the Hellyer family for a short time before heading off to new adventures. This is his account of his experience gathering cattle.

At 6 a.m., the National Anthem played over the radio at the breakfast table.  Like the beginning of a sporting event, “home of the brave” signified the challenge ahead.  The words proved to be accurate, as my host and friends would brave the cold for three days to drive cattle roughly 35 miles.

The drive started at the Burnt Ranch on South Pass, located at the intersection of what was the Oregon, California, and Mormon Trails.  The wide open plateau extends beyond the horizon on a good day, and well beyond visibility in blowing snow.

Blogging about gathering cattle in Wyoming

A coyote looks on as the cattle were gathered on Day 1

The herd was well-positioned to be gathered and fed at the west end of the Ranch around the cabin for the night.  The cattle are accustomed to spending their summers on a mixture of federal and private land. This management strategy with public and private land is critical to the operation.

Blogging about gathering cattle on South Pass in Wyoming

The Burnt Ranch cabin on South Pass

The Burnt Ranch is the base of summer operations for the Ranch.  As summer turns to fall, the cattle are moved to irrigated pastures along the Sweetwater River. When winter approaches, the cattle are fed hay and gathered to begin the drive down to Lander and a friendly climate.

Cattle roundup in Wyoming

It looks like this cow was ready to get off the mountain

Putting tire chains on the truck while herding cattle in Wyoming

An anxious herd watches Rob Hellyer and his son, Jim, put tire chains on the truck

Several inches of snow fell that night and the strong winds made for rough road conditions.  As a result, the ranchers’ reinforcements (all neighbors) had to improvise.  The five-man crew coming up the mountain from Lander on the second day was forced to park their trucks and horse trailers in Atlantic City and ride the remaining distance up the mountain to meet the herd.  This delayed their arrival, and, the four-man crew from the cabin set out alone to begin the drive.  Despite the lead tractor getting stuck in a drift and a faulty tire chain that immobilized a truck and trailer, the four-man crew from the cabin was able to get the cattle lined-out and moving across the snow-blown mountain.

Gathering cattle in the blowing snow in Wyoming

Rob Hellyer (on foot) and his wife, Martha (on horseback), moving cattle through the snow

Gathering cattle in Wyoming

A view from the back

Gathering cattle in the winter in Wyoming

Martha Hellyer and her son, George

With eight riders, progress was steady for the rest of day two.  The cattle reached the overnight holding pen, 15 miles from the cabin, and were fed just before dark.  After a long day, the crew was ready for a meal and a warm fire to escape the single digit temperatures and strong winds.

Feeding hay in winter in Wyoming

Jim Hellyer feeds hay in single digit temperatures

On the last day, the cattle were driven off the mountain along highway 28.  The riders’ job was to keep the herd moving steadily, keep cattle out of the road, and be careful of oncoming trucks and traffic.  Contrary to the dismal weather forecast, winds were mild on the third day and the crew was able to move the herd roughly 20 miles to winter pasture.

Trailing cattle along the road

The herd passing Red Canyon.

Last of the herd goes by.

Rob Hellyer and his daughter, Jessica, bring in the last of the herd.

con·trap·tion [kuh n-trap-shuhn] a mechanical contrivance; gadget; device.

Have you ever built something that turned out not quite as intended?  Well, from time to time I have built some things which cost a lot of time, do actually work, but really need improvement.

For example, consider my recent stab at a “portable fence corner.”  Depending on feedback from this I may or may not enter FarmJournal’s best idea for a $100 contest.

To begin, a portable fence corner is necessary because…..well because I can’t make up my mind and may want to move it.  Or, if there is a will there is a way.  Or, maybe I didn’t want to dig a hole and decided that a more than one ton block of concrete should do the trick.

Let us break down the project.

RealRancher Jim Hellyer uses rancher ingenuity and humor to build a portable fence corner on his cattle ranch and hay operation near Lander, Wyoming.

This is phase one of what some in my family refer to as “another one of your contraptions.”  In this picture I have assembled most of the various parts.  Notice the cleanliness and attention to detail in the workplace.

RealRancher Jim Hellyer uses rancher ingenuity and humor to build a portable fence corner on his cattle ranch and hay operation near Lander, Wyoming.

This is phase two of my shovel ready project.  Notice that the foundation of the future corner was set without the aid of a shovel.  This greatly increases the speed and efficiency of the project.

The three inch circlular hole on the right of the block is designed to accept used oil field pipe.

RealRancher Jim Hellyer uses rancher ingenuity and humor to build a portable fence corner on his cattle ranch and hay operation near Lander, Wyoming.

Phase three brings physical placement.  This requires a vehicle to transport the corner and associated parts and a loader to place the block and raise the steel components.

RealRancher Jim Hellyer uses rancher ingenuity and humor to build a portable fence corner on his cattle ranch and hay operation near Lander, Wyoming.

And now we arrive at the final phase, also known as implementation.  Of course a fence must be attached to truly complete the project, but the corner is placed and should not budge.  This particular corner block sits at a 45 degree angle to the future fence.

It will work.  It may not have been as quick as setting several posts, but it was rewarding to build. Ranching is a rewarding life, not because of the project of the day, but because individuals get to run their own life.  It is self employment to the max.

Perhaps someday I will share some photos of other projects.  Things such as home-built gated pipe trailer for your four-wheeler (weight approximately 600 pounds upon completion), or my favorite: super bungee corral gate latch.

From RealRancher Jim Hellyer – Lander, Wyo.

Remember snow days when you were a kid? It was so much fun! No school; just drinking cocoa and wearing 14 layers of clothes to go run around in the yard.

Well, the RealRanchers of the Green River Valley (and most others I’ve ever been around) do not believe in snow days.

THIS is a snow day for Wyoming ranchers. It means you’re working IN the snow. Not getting OUT of work or school because of the snow.

In order to be the best caretakers of the animals they raise, ranchers have to be on call 24/7/365. Whether it’s gathering the herd in a blizzard, feeding in below-freezing temps, chopping ice on water or doctoring sick animals in the howling wind, the work must go on.

Those animals aren’t going to take a day off from eating or drinking. They’re selfish that way.

Do you have a similar story to tell? Tell us about it in the comments section or at www.facebook.com/realranchers.

Photo taken by RealRanchers.com during the 2011 Green River Drift.

You’ve all seen Dirty Jobs with Mike Rowe on the Discovery Channel, right?

Well Dr. George Harty can relate.

Dr. George Harty "preg-checks" cows and heifers on the TRH Ranch North of Lance Creek, Wyoming.

Dr. Harty, Silver Cliff Vet Clinic, pregnancy checked (ranchers call it "preg checking") more than 100 cows and heifers on the TRH Ranch North of Lance Creek, WY on Monday.

Our thoughts go out to the person that does George’s laundry.

From RealRanchers, the Hamilton Family – Lance Creek, WY


Humane treatment of livestock is something ranchers are doing continuously through their livestock management practices. Typically these actions improve the health and well-being of the animals in their care, and are enjoyable tasks for everyone. But, what about those situations where being humane and doing what’s best for the animal isn’t a fun practice? This post dives into one situation on an Eastern Wyoming ranch where keeping the animal’s best interest in mind wasn’t an enjoyable task, but still a necessary one to ensure the animal was treated as humanely as possible.

To read the full story visit RealRancher Heather Hamilton’s blog – Double H Photography

RealRancher Heather Hamilton of Lusk, Wyo. fights grass fires on the Wyoming prairie

“When those famous Wyoming thunderstorms rumble across the Eastern Wyoming plains this summer, ranchers can be seen atop every high hill watching for the accompanying lightning, and potential range fires that result. An abundant grass year as created a waving sea of fuel that can light up in seconds, and result in detrimental losses for residents. See how ranchers and county fire fighters come together to work tirelessly in an effort save their friend’s and neighbor’s resources in this post.”

To read the full story visit RealRancher Heather Hamilton’s blog – Double H Photography

Yes, I know I’ve been lax in my duties writing about the Upper Green River Cattle Drive this year, so here is a little summary and photos to make up for it.

There was so much snow in the mountains this year and it took so long to melt off that the drive started about a week late.

Bob Klaren and Kent Price look off the south end of the Mesa during the Upper Green River Drift (Photo by Gina Feltner)

Bob Klaren and Kent Price look off the south end of the Mesa during the Upper Green River Drift (Photo by Gina Feltner)

The cattle had very good grass down on the Mesa where we started and they hated to leave it, I can’t say I blamed them since all they had to look forward to up on the mountain was shorter grass and wolves and grizzly bears, but once we got moving, the cattle trailed pretty well.

Early Morning on The Mesa (Photo by Gina Feltner)

There were a few interesting things we saw this year on the drive.  We had our first bear-killed calf on the trail this year as the cattle were moving up.  It is the furthest down we’ve ever had a kill; I guess the bears got tired of waiting for dinner and decided to come find it.

Charles Price Kent Price Search for Sick Calves Photo by Gina Feltner

Charles Price and Kent Price search for sick calves during the Upper Green River Drift (Photo by Gina Feltner)

Gina Feltner and I saw a grizzly bear on the trail one morning toward the end of the drive.  Despite all the problems the grizzly bears cause, they are still fun to see.

Down the Hennick Draw Photo by Gina Feltner

Going down the Hennick Draw during the Upper Green River Drift (Photo by Gina Feltner)

We also had dudes with us from Irv Lozier’s outfit again this year and I have to give a shout-out to them.  Some of them were here last year and some were new this year, but they were all very friendly and helpful.

From RealRancher Kent Price – Daniel, Wyo.

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